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Our Food Philosophy

 
 

 We are passionate about food and we believe in wholesome, nutritious ingredients.

At Warren Township High School, we provide the communities with fresh, high quality food, exceptional responsiveness and intensely personal service. By purchasing with the following standards in mind, and preparing items so that they are as fresh as possible when served, we support local agriculture, increase nutrition, and intensify flavor. 

 

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Never using artificial trans-fats for any items prepared in house.

  1. Never using MSG.

  2. Serving produce that is fresh, fresh frozen or packed in 100% juice or water.

  3. Sourcing milk that is local and free of added growth hormones.

  4. Serving 100% cage-free eggs.

  5. Offering 100% produced at origin, hand harvested, mountain grown, custom-blended coffees. Supporting partnerships with the Colombia Coffee Growers Association, Rainforest Trust, and numerous charities through Fundraising 365.

  6. Serving proteins that are USDA certified.

  7. Purchasing sustainable seafood that follows the Marine Stewardship Council’s guidelines and recommendations.

  8. Writing menus that feature seasonal and regional products we source from local farmers and small producers.

  9. Accommodating nutritional and dietary requests.

  10. Offering a wide variety of vegetarian, vegan and gluten-free options.

  11. Serving an array of whole grain breads, pastas and cereals..Purchasing sustainable seafood that follows the Marine Stewardship Council’s guidelines and recommendations.